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Persistence in Phytopathogenic Bacteria: Do We Know Enough?
Phytopathogenic bacteria affect a wide range of crops worldwide and have a negative impact in agriculture due to their associated economic losses and environmental impacts. Together with other biotic and abiotic stress factors, they pose a threat to global food production. Therefore, understanding b...
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| Опубликовано в: : | Front Microbiol |
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| Главные авторы: | , , , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
Frontiers Media S.A.
2018
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5981161/ https://ncbi.nlm.nih.gov/pubmed/29887856 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmicb.2018.01099 |
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