Wheat Intercropping Enhances the Resistance of Watermelon to Fusarium Wilt

Lignende værker

• Cinnamic Acid Increased the Incidence of Fusarium Wilt by Increasing the Pathogenicity of Fusarium oxysporum and Reducing the Physiological and Biochemical Resistance of Faba Bean, Which Was Alleviated by Intercropping With Wheat
  af: Guo, Yuting, et al.
  Udgivet: (2020)
• Wheat straw increases the defense response and resistance of watermelon monoculture to Fusarium wilt
  af: Tang, Lili, et al.
  Udgivet: (2019)
• Control of Fusarium wilt by wheat straw is associated with microbial network changes in watermelon rhizosphere
  af: Tang, Lili, et al.
  Udgivet: (2020)
• Redox Signaling and CBF-Responsive Pathway Are Involved in Salicylic Acid-Improved Photosynthesis and Growth under Chilling Stress in Watermelon
  af: Cheng, Fei, et al.
  Udgivet: (2016)
• Ectopic Expression of Pumpkin NAC Transcription Factor CmNAC1 Improves Multiple Abiotic Stress Tolerance in Arabidopsis
  af: Cao, Haishun, et al.
  Udgivet: (2017)