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Estimating foliar anthocyanin content of purple corn via hyperspectral model

To date, the foliar anthocyanin content was either determined via the pH differential or HPLC methods, both of which are slow and destructive. Here, a hyperspectral model was established to estimate the foliar anthocyanin content of purple corn (Zea mays L. var. Jingzi No. 1). The reflectivity (P) o...

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Publicado en:Food Sci Nutr
Autores principales: Gu, Xiaohe, Cai, Wenqian, Fan, Youbo, Ma, Yue, Zhao, Xiaoyan, Zhang, Chao
Formato: Artigo
Lenguaje:Inglês
Publicado: John Wiley and Sons Inc. 2018
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Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC5980273/
https://ncbi.nlm.nih.gov/pubmed/29877500
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/fsn3.588
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