Antihyperglycemic and anti-inflammatory effects of fermented food paste in high-fat diet and streptozotocin-challenged mice

BACKGROUND: Fermented food has been widely consumed as health food to ameliorate or prevent several chronic diseases including diabetes. Xeniji™, a fermented food paste (FFP), has been previously reported with various bioactivities, which may be caused by the presence of several metabolites includin...

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Detalhes bibliográficos
Publicado no:Drug Des Devel Ther
Main Authors: Zulkawi, Noraisyah, Ng, Kam Heng, Zamberi, Nur Rizi, Yeap, Swee Keong, Satharasinghe, Dilan A, Tan, Sheau Wei, Ho, Wan Yong, Abd Rashid, Nur Yuhasliza, Md Lazim, Mohd Izwan, Jamaluddin, Anisah, Alitheen, Noorjahan Banu, Long, Kamariah
Formato: Artigo
Idioma:Inglês
Publicado em: Dove Medical Press 2018
Assuntos:
Original Research
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5973403/
https://ncbi.nlm.nih.gov/pubmed/29872261
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.2147/DDDT.S157803
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