Long‐chain polyunsaturated fatty acids decline rapidly in milk from mothers delivering extremely preterm indicating the need for supplementation

AIM: Our aim was to perform an in‐depth analysis of the composition of fatty acids in milk from mothers delivering extremely preterm babies. We investigated longitudinal changes in milk fatty acid profiles and the relationship between several types of fatty acids, including omega‐3 and omega‐6. METH...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Cyhoeddwyd yn:Acta Paediatr
Prif Awduron: Nilsson, Anders K., Löfqvist, Chatarina, Najm, Svetlana, Hellgren, Gunnel, Sävman, Karin, Andersson, Mats X., Smith, Lois E. H., Hellström, Ann
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: John Wiley and Sons Inc. 2018
Pynciau:
Regular Articles
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC5969106/
https://ncbi.nlm.nih.gov/pubmed/29444356
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/apa.14275
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