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Real-time monitoring of the budding index in Saccharomyces cerevisiae batch cultivations with in situ microscopy
BACKGROUND: The morphology of yeast cells changes during budding, depending on the growth rate and cultivation conditions. A photo-optical microscope was adapted and used to observe such morphological changes of individual cells directly in the cell suspension. In order to obtain statistically repre...
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| Veröffentlicht in: | Microb Cell Fact |
|---|---|
| Hauptverfasser: | , , , , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
BioMed Central
2018
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5952372/ https://ncbi.nlm.nih.gov/pubmed/29764434 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12934-018-0922-y |
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