Consumption of Alcopops During Brain Maturation Period: Higher Impact of Fructose Than Ethanol on Brain Metabolism

Alcopops are flavored alcoholic beverages sweetened by sodas, known to contain fructose. These drinks have the goal of democratizing alcohol among young consumers (12–17 years old) and in the past few years have been considered as fashionable amongst teenagers. Adolescence, however, is a key period...

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Dettagli Bibliografici
Pubblicato in:Front Nutr
Autori principali: El Hamrani, Dounia, Gin, Henri, Gallis, Jean-Louis, Bouzier-Sore, Anne-Karine, Beauvieux, Marie-Christine
Natura: Artigo
Lingua:Inglês
Pubblicazione: Frontiers Media S.A. 2018
Soggetti:
Nutrition
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC5952002/
https://ncbi.nlm.nih.gov/pubmed/29868598
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fnut.2018.00033
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