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Impact of calorie labelling in worksite cafeterias: a stepped wedge randomised controlled pilot trial

BACKGROUND: For working adults, about one-third of energy is consumed in the workplace making this an important context in which to reduce energy intake to tackle obesity. The aims of the current study were first, to identify barriers to the feasibility and acceptability of implementing calorie labe...

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Detalhes bibliográficos
Publicado no:Int J Behav Nutr Phys Act
Main Authors: Vasiljevic, Milica, Cartwright, Emma, Pilling, Mark, Lee, Mei-Man, Bignardi, Giacomo, Pechey, Rachel, Hollands, Gareth J., Jebb, Susan A., Marteau, Theresa M.
Formato: Artigo
Idioma:Inglês
Publicado em: BioMed Central 2018
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Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5950179/
https://ncbi.nlm.nih.gov/pubmed/29754587
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12966-018-0671-7
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