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Curcumin and dietary polyphenol research: beyond drug discovery
Numerous natural products available over the counter are commonly consumed by healthy, sub-healthy or ill people for the treatment and prevention of various chronic diseases. Among them, a few dietary polyphenols, including the curry compound curcumin, have been attracting the most attention from bi...
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| Udgivet i: | Acta Pharmacol Sin |
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| Hovedforfatter: | |
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
Nature Publishing Group
2018
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5943900/ https://ncbi.nlm.nih.gov/pubmed/29542686 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/aps.2017.179 |
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