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Ascorbate Biosynthesis in Arabidopsis Cell Suspension Culture

The biosynthesis of l-ascorbic acid (l-AA) in an Arabidopsis (L.) Heynh. cell suspension culture was studied by quantifying the effects of incubation with a range of potential biosynthetic precursors, analogs, and inhibitors on the intracellular levels of reduced and oxidized forms of l-AA. Our resu...

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Библиографические подробности
Главные авторы: Davey, Mark W., Gilot, Christophe, Persiau, Geert, Østergaard, Jens, Han, Yu, Bauw, Guy C., Van Montagu, Marc C.
Формат: Artigo
Язык:Inglês
Опубликовано: American Society of Plant Physiologists 1999
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Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC59416/
https://ncbi.nlm.nih.gov/pubmed/10517845
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