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Evaluation of the erosive capacity of children’s beverages on primary teeth enamel: An in vitro study
BACKGROUND: The consumption of acidified beverages, associated with lower mineralization of primary enamel, is the ideal combination for the development and progression of dental erosion. The objective of this study is to analyze the erosive capacity and the surface roughness of primary teeth enamel...
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| Publicado no: | J Clin Exp Dent |
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| Main Authors: | , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Medicina Oral S.L.
2018
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5937962/ https://ncbi.nlm.nih.gov/pubmed/29750101 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4317/jced.54546 |
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