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Effects of isomaltodextrin in postprandial lipid kinetics: Rat study and human randomized crossover study
Isomaltodextrin (IMD) is a novel dietary fiber-like polysaccharide: a type of α-glucan produced from starch using enzymes derived from microorganisms. The results of cohort studies show that dietary fiber can prevent cardiovascular disorders caused by lifestyle-related diseases such as metabolic syn...
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| Publié dans: | PLoS One |
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| Auteurs principaux: | , , , , , , , , |
| Format: | Artigo |
| Langue: | Inglês |
| Publié: |
Public Library of Science
2018
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| Sujets: | |
| Accès en ligne: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5929559/ https://ncbi.nlm.nih.gov/pubmed/29715296 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0196802 |
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