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Fecal Contamination on Produce from Wholesale and Retail Food Markets in Dhaka, Bangladesh
Fresh produce items can become contaminated with enteric pathogens along the supply chain at the preharvest (e.g., irrigation water, soil, fertilizer) or postharvest (e.g., vendor handling or consumer handling) stages. This study assesses the concentrations of fecal indicator bacteria Escherichia co...
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| Publicado no: | Am J Trop Med Hyg |
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| Main Authors: | , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
The American Society of Tropical Medicine and Hygiene
2018
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5928698/ https://ncbi.nlm.nih.gov/pubmed/29165214 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4269/ajtmh.17-0255 |
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