Author Correction: Grain Yield, Starch Content and Activities of Key Enzymes of Waxy and Non-waxy Wheat (Triticum aestivum L.)

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Cyhoeddwyd yn:Sci Rep
Prif Awduron: Zi, Yan, Ding, Jinfeng, Song, Jianmin, Humphreys, Gavin, Peng, Yongxin, Li, Chunyan, Zhu, Xinkai, Guo, Wenshan
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: Nature Publishing Group UK 2018
Pynciau:
Author Correction
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC5928097/
https://ncbi.nlm.nih.gov/pubmed/29712971
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-018-25219-9
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