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Bacterial NanoCellulose: what future?

Acetic acid bacteria (AAB) have been used in various fermentation processes. Of several ABB, the bacterial nanocellulose (BNC) producers, notably Komagataeibacter xylinus, appears as an interesting species, in large part because of their ability in the secretion of cellulose as nano/microfibrils. In...

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Podrobná bibliografie
Vydáno v:Bioimpacts
Hlavní autoři: Portela da Gama, Francisco Miguel, Dourado, Fernando
Médium: Artigo
Jazyk:Inglês
Vydáno: Tabriz University of Medical Sciences 2018
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC5915703/
https://ncbi.nlm.nih.gov/pubmed/29713596
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.15171/bi.2018.01
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