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Enhancing nutrition with pulses: defining a recommended serving size for adults
Pulses, defined as dry-harvested leguminous crops, include several varieties of beans, peas, lentils, and chickpeas. There is no consensus around a recommended serving size of pulses within a balanced diet, which prevents the development of transregional strategies that rely on consistent messaging...
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Pubblicato in: | Nutr Rev |
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Autori principali: | , , , , , , , |
Natura: | Artigo |
Lingua: | Inglês |
Pubblicazione: |
Oxford University Press
2017
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Soggetti: | |
Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5914352/ https://ncbi.nlm.nih.gov/pubmed/29202192 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/nutrit/nux058 |
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