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Grain and starch granule morphology in superior and inferior kernels of maize in response to nitrogen
Maize (Zea mays L.) contributes approximately 55% of China’s grain production. The effects of nitrogen (N) on maize grain morphology and starch granules remain elusive. In this study, a field experiment in clay loam soil was conducted using three maize hybrids (Suyu 30, Suyu 20, and Suyu 29) and fou...
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| Publicado no: | Sci Rep |
|---|---|
| Main Authors: | , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Nature Publishing Group UK
2018
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5910399/ https://ncbi.nlm.nih.gov/pubmed/29679066 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-018-23977-0 |
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