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Impact of dietary phosphorous in diploid and triploid Atlantic salmon (Salmo salar L.) with reference to early skeletal development in freshwater

In order to assess the effect of dietary phosphorus (P) in reducing vertebral malformations and improving freshwater (FW) performance in triploid Atlantic salmon (Salmo salar), both triploid and diploid Atlantic salmon were fed three different dietary P inclusion levels (low: 4.9, medium: 7.7, and h...

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Vydáno v:Aquaculture
Hlavní autoři: Smedley, M.A., Migaud, H., McStay, E.L., Clarkson, M., Bozzolla, P., Campbell, P., Taylor, J.F.
Médium: Artigo
Jazyk:Inglês
Vydáno: Elsevier Pub. Co 2018
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC5905282/
https://ncbi.nlm.nih.gov/pubmed/29681666
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.aquaculture.2018.02.049
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