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Food and microbiota in the FDA regulatory framework
Ongoing efforts to develop microbiota-directed foods (MDF) provide potentially new ways for improving health status. A MDF could alter the structural and functional configuration of a consumer’s gut microbial community, provide substrates for microbial transformation to biomolecules necessary for a...
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出版年: | Science |
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主要な著者: | , , , |
フォーマット: | Artigo |
言語: | Inglês |
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2017
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主題: | |
オンライン・アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5901730/ https://ncbi.nlm.nih.gov/pubmed/28684495 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1126/science.aan0836 |
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