Whole-Genome Sequences of Cronobacter sakazakii Isolates Obtained from Foods of Plant Origin and Dried-Food Manufacturing Environments

Here, we present draft genome sequences of 29 Cronobacter sakazakii isolates obtained from foods of plant origin and dried-food manufacturing facilities. Assemblies and annotations resulted in genome sizes ranging from 4.3 to 4.5 Mb and 3,977 to 4,256 gene-coding sequences with G+C contents of ∼57.0...

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Detalhes bibliográficos
Publicado no:Genome Announc
Main Authors: Jang, Hyein, Addy, Nicole, Ewing, Laura, Jean-Gilles Beaubrun, Junia, Lee, YouYoung, Woo, JungHa, Negrete, Flavia, Finkelstein, Samantha, Tall, Ben D., Lehner, Angelika, Eshwar, Athmanya, Gopinath, Gopal R.
Formato: Artigo
Idioma:Inglês
Publicado em: American Society for Microbiology 2018
Assuntos:
Prokaryotes
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5897799/
https://ncbi.nlm.nih.gov/pubmed/29650569
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/genomeA.00223-18
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