Green tea extracts ameliorate high-fat diet–induced muscle atrophy in senescence-accelerated mouse prone-8 mice

Muscle atrophy (loss of skeletal muscle mass) causes progressive deterioration of skeletal function. Recently, excessive intake of fats was suggested to induce insulin resistance, followed by muscle atrophy. Green tea extracts (GTEs), which contain polyphenols such as epigallocatechin gallate, have...

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Detalhes bibliográficos
Publicado no:PLoS One
Main Authors: Onishi, Shintaro, Ishino, Mayu, Kitazawa, Hidefumi, Yoto, Ai, Shimba, Yuki, Mochizuki, Yusuke, Unno, Keiko, Meguro, Shinichi, Tokimitsu, Ichiro, Miura, Shinji
Formato: Artigo
Idioma:Inglês
Publicado em: Public Library of Science 2018
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Research Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5891070/
https://ncbi.nlm.nih.gov/pubmed/29630667
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0195753
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