Cita APA

Amini, A., Liu, M., & Ahmad, Z. (2017). Understanding the link between antimicrobial properties of dietary olive phenolics and bacterial ATP synthase. Int J Biol Macromol.

Chicago Style Citation

Amini, Amon, Mason Liu, i Zulfiqar Ahmad. "Understanding the Link between Antimicrobial Properties of Dietary Olive Phenolics and Bacterial ATP Synthase." Int J Biol Macromol 2017.

Cita MLA

Amini, Amon, Mason Liu, i Zulfiqar Ahmad. "Understanding the Link between Antimicrobial Properties of Dietary Olive Phenolics and Bacterial ATP Synthase." Int J Biol Macromol 2017.

Atenció: Aquestes cites poden no estar 100% correctes.