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Heart-rate variability: a biomarker to study the influence of nutrition on physiological and psychological health?
As the influence of diet on health may take place over a period of decades, there is a need for biomarkers that help to identify those aspects of nutrition that have either a positive or a negative influence. The evidence is considered that heart-rate variability (HRV) (the time differences between...
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| Publicado no: | Behav Pharmacol |
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| Main Authors: | , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Lippincott Williams and Wilkins
2018
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5882295/ https://ncbi.nlm.nih.gov/pubmed/29543648 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1097/FBP.0000000000000383 |
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