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Transcriptional analysis and histochemistry reveal that hypersensitive cell death and H(2)O(2) have crucial roles in the resistance of tea plant (Camellia sinensis (L.) O. Kuntze) to anthracnose
Anthracnose causes severe losses of tea production in China. Although genes and biological processes involved in anthracnose resistance have been reported in other plants, the molecular response to anthracnose in tea plant is unknown. We used the susceptible tea cultivar Longjing 43 and the resistan...
Wedi'i Gadw mewn:
| Cyhoeddwyd yn: | Hortic Res |
|---|---|
| Prif Awduron: | , , , , , , , , |
| Fformat: | Artigo |
| Iaith: | Inglês |
| Cyhoeddwyd: |
Nature Publishing Group UK
2018
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| Pynciau: | |
| Mynediad Ar-lein: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5878829/ https://ncbi.nlm.nih.gov/pubmed/29619229 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41438-018-0025-2 |
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