Metabolite characterization of different palm date varieties and the correlation with their NO inhibitory activity, texture and sweetness

The aim of this study was to examine the variation in metabolite constituents of five commercial varieties of date fruits; Ajwa, Safawi and Ambar which originated from Madinah, the Iranian Bam and Tunisian Deglet Noor. The differences of metabolome were investigated using proton nuclear magnetic res...

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Detalhes bibliográficos
Publicado no:J Food Sci Technol
Main Authors: Abdul-Hamid, Nur Ashikin, Mediani, Ahmed, Maulidiani, M., Shadid, Khalid, Ismail, Intan Safinar, Abas, Faridah, Lajis, Nordin H.
Formato: Artigo
Idioma:Inglês
Publicado em: Springer India 2018
Assuntos:
Original Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5876226/
https://ncbi.nlm.nih.gov/pubmed/29606769
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13197-018-3073-6
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