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Hypoglycemic property of soy isoflavones from hypocotyl in Goto-Kakizaki diabetic rats

The present study was carried out to investigate the hypoglycemic effect of soy isoflavones from hypocotyl in GK diabetic rats. A single administration and long-term administration tests were conducted in GK diabetic rats to test the hypoglycemic effect of soy isoflavones. At the end of long-term ad...

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Podrobná bibliografie
Vydáno v:J Clin Biochem Nutr
Hlavní autoři: Jin, Ming, Shen, Ming-hua, Jin, Mei-hua, Jin, Ai-hua, Yin, Xue-zhe, Quan, Ji-shu
Médium: Artigo
Jazyk:Inglês
Vydáno: the Society for Free Radical Research Japan 2018
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC5874235/
https://ncbi.nlm.nih.gov/pubmed/29610554
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3164/jcbn.17-68
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