Nutrition in the Very Old

The population of older adults aged 85 years and over (the very old) is growing rapidly in many societies because of increases in life expectancy and reduced mortality at older ages. In 2016, 27.3 million very old adults were living in the European Union, and in the UK, 2.4% of the population (1.6 m...

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Dettagli Bibliografici
Pubblicato in:Nutrients
Autori principali: Granic, Antoneta, Mendonça, Nuno, Hill, Tom R., Jagger, Carol, Stevenson, Emma J., Mathers, John C., Sayer, Avan A.
Natura: Artigo
Lingua:Inglês
Pubblicazione: MDPI 2018
Soggetti:
Review
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC5872687/
https://ncbi.nlm.nih.gov/pubmed/29495468
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu10030269
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