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Evaluation of impact of exposure of Sudan azo dyes and their metabolites on human intestinal bacteria
Sudan azo dyes are banned for food usage in most countries, but they are illegally used to maintain or enhance the color of food products due to low cost, bright staining, and wide availability of the dyes. In this report, we examined the toxic effects of these azo dyes and their potential reduction...
Gorde:
| Argitaratua izan da: | Anaerobe |
|---|---|
| Egile Nagusiak: | , , , , |
| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
2012
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| Gaiak: | |
| Sarrera elektronikoa: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5870115/ https://ncbi.nlm.nih.gov/pubmed/22634331 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.anaerobe.2012.05.002 |
| Etiketak: |
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