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Sodium Carbonate is Saltier Than Sodium Chloride to Sodium-Depleted Rats
In a series of behavioral experiments in the 1960s, G.R. Morrison identified several unique features of the taste of Na(2)CO(3) to rats; namely, it is 1) considerably more intense than NaCl at isomolar concentrations, 2) avoided at 10 times lower concentrations than NaCl to thirsty rats, 3) preferre...
में बचाया:
| में प्रकाशित: | Chem Senses |
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| मुख्य लेखकों: | , , |
| स्वरूप: | Artigo |
| भाषा: | Inglês |
| प्रकाशित: |
Oxford University Press
2017
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| विषय: | |
| ऑनलाइन पहुंच: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5863561/ https://ncbi.nlm.nih.gov/pubmed/28981821 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/chemse/bjx043 |
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