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Wheat genetic resources in the post-genomics era: promise and challenges
BACKGROUND: Wheat genetic resources have been used for genetic improvement since 1876, when Stephen Wilson (Transactions and Proceedings of the Botanical Society of Edinburgh 12: 286) consciously made the first wide hybrid involving wheat and rye in Scotland. Wide crossing continued with sporadic at...
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| Udgivet i: | Ann Bot |
|---|---|
| Main Authors: | , , , , |
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
Oxford University Press
2018
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5852999/ https://ncbi.nlm.nih.gov/pubmed/29240874 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/aob/mcx148 |
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