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Lower Dietary Inflammatory Index Scores Are Associated with Lower Glycemic Index Scores among College Students
The association between the Dietary Inflammatory Index (DII(®)), the glycemic index (GI), and the glycemic load (GL) is not known, although it is known that carbohydrates are pro-inflammatory. We aimed to measure the association between the DII and both GI and GL among college students. In this cros...
में बचाया:
| में प्रकाशित: | Nutrients |
|---|---|
| मुख्य लेखकों: | , , , , |
| स्वरूप: | Artigo |
| भाषा: | Inglês |
| प्रकाशित: |
MDPI
2018
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| विषय: | |
| ऑनलाइन पहुंच: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5852758/ https://ncbi.nlm.nih.gov/pubmed/29414858 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu10020182 |
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