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Effects of the dietary nonfiber carbohydrate content on lactation performance, rumen fermentation, and nitrogen utilization in mid-lactation dairy cows receiving corn stover
BACKGROUND: Corn stover (CS) is an abundant source of feed for livestock in China. However, it is low in nutritional value that we have been seeking technologies to improve. Previous studies show that non-fiber carbohydrate (NFC) might limit the utilization of a CS diet by lactating dairy cows. Thus...
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| Publicado no: | J Anim Sci Biotechnol |
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| Main Authors: | , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
BioMed Central
2018
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5850920/ https://ncbi.nlm.nih.gov/pubmed/29564120 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s40104-018-0239-z |
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