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Advanced glycation end products as a source of artifacts in immunoenzymatic methods
The most abundant proteins in the arteries are those of extracellular matrix, ie. collagen and elastin. Due to their long half-lifes these proteins have an increased chance to undergo glycation. The aim of this study was to determine relationship between the content of the main extracellular matrix...
Gorde:
| Argitaratua izan da: | Glycoconj J |
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| Egile Nagusiak: | , , , , , , |
| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
Springer US
2018
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| Gaiak: | |
| Sarrera elektronikoa: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5849676/ https://ncbi.nlm.nih.gov/pubmed/29305778 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s10719-017-9805-4 |
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