Caricamento...
Validation of a photographic seafood portion guide to assess fish and shrimp intakes
OBJECTIVE: To validate a novel photographic portion guide as a tool to estimate consumption of fish and shrimp. Application of such a validated tool can facilitate accurate individual and community seafood intake assessments and provide meaningful data relative to health benefits and hazard assessme...
Salvato in:
| Pubblicato in: | Public Health Nutr |
|---|---|
| Autori principali: | , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Cambridge University Press
2017
|
| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5848755/ https://ncbi.nlm.nih.gov/pubmed/29284548 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1017/S1368980017000945 |
| Tags: |
Aggiungi Tag
Nessun Tag, puoi essere il primo ad aggiungerne! !
|