The Impact of Maltitol-Sweetened Chewing Gum on the Dental Plaque Biofilm Microbiota Composition

Background: The oral cavity harbors a complex microbial ecosystem, intimately related to oral health and disease. The use of polyol-sweetened gum is believed to benefit oral health through stimulation of salivary flow and impacting oral pathogenic bacteria. Maltitol is often used as sweetener in foo...

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Dades bibliogràfiques
Publicat a:Front Microbiol
Autors principals: Keijser, Bart J. F., van den Broek, Tim J., Slot, Dagmar E., van Twillert, Lodewic, Kool, Jolanda, Thabuis, Clémentine, Ossendrijver, Michel, van der Weijden, Fridus A., Montijn, Roy C.
Format: Artigo
Idioma:Inglês
Publicat: Frontiers Media S.A. 2018
Matèries:
Microbiology
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC5845675/
https://ncbi.nlm.nih.gov/pubmed/29559963
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmicb.2018.00381
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