Impact of dietary ω3 polyunsaturated fatty acid supplementation on brown and brite adipocyte function

The recent characterization of functional brown adipose tissue in adult humans has opened new perspectives for regulation of energy expenditure with respect to obesity and diabetes. Furthermore, dietary recommendations have taken into account the insufficient dietary intake of ω3 PUFAs and the conco...

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Bibliografische gegevens
Gepubliceerd in:J Lipid Res
Hoofdauteurs: Ghandour, Rayane A., Colson, Cecilia, Giroud, Maude, Maurer, Stefanie, Rekima, Samah, Ailhaud, Gérard, Klingenspor, Martin, Amri, Ez-Zoubir, Pisani, Didier F.
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: The American Society for Biochemistry and Molecular Biology 2018
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Research Articles
Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC5832935/
https://ncbi.nlm.nih.gov/pubmed/29343538
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1194/jlr.M081091
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