Impact of dietary ω3 polyunsaturated fatty acid supplementation on brown and brite adipocyte function

The recent characterization of functional brown adipose tissue in adult humans has opened new perspectives for regulation of energy expenditure with respect to obesity and diabetes. Furthermore, dietary recommendations have taken into account the insufficient dietary intake of ω3 PUFAs and the conco...

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Bibliographic Details
Published in:J Lipid Res
Main Authors: Ghandour, Rayane A., Colson, Cecilia, Giroud, Maude, Maurer, Stefanie, Rekima, Samah, Ailhaud, Gérard, Klingenspor, Martin, Amri, Ez-Zoubir, Pisani, Didier F.
Format: Artigo
Language:Inglês
Published: The American Society for Biochemistry and Molecular Biology 2018
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Research Articles
Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC5832935/
https://ncbi.nlm.nih.gov/pubmed/29343538
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1194/jlr.M081091
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