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Pattern of access determines influence of junk food diet on cue sensitivity and palatability

AIMS: Like drug addiction, cues associated with palatable foods can trigger food-seeking, even when sated. However, whether susceptibility to the motivating influence of food-related cues is a predisposing factor in overeating or a consequence of poor diet is difficult to determine in humans. Using...

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Podrobná bibliografie
Vydáno v:Appetite
Hlavní autoři: Kosheleff, Alisa R., Araki, Jingwen, Hsueh, Jennifer, Le, Andrew, Quizon, Kevin, Ostlund, Sean B., Maidment, Nigel T., Murphy, Niall P.
Médium: Artigo
Jazyk:Inglês
Vydáno: 2017
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC5817006/
https://ncbi.nlm.nih.gov/pubmed/29248689
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.appet.2017.12.009
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