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Dietary patterns associated hyperuricemia among Chinese aged 45 to 59 years: An observational study
In our literature research, we have not found any study reporting the association between the major dietary patterns and the risk of hyperuricemia in a middle-aged Chinese population. Herein, the present study aimed to evaluate the association of dietary patterns with the risk of hyperuricemia in th...
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| Publicat a: | Medicine (Baltimore) |
|---|---|
| Autors principals: | , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Wolters Kluwer Health
2017
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5815771/ https://ncbi.nlm.nih.gov/pubmed/29390359 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1097/MD.0000000000009248 |
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