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Fatty Acid and Associated Gene Expression Analyses of Three Tree Peony Species Reveal Key Genes for α-Linolenic Acid Synthesis in Seeds

The increasing demand for healthy edible oil has generated the need to identify promising oil crops. Tree peony (Paeonia section Moutan DC.) is a woody oil crop with α-linolenic acid (ALA) contributing for 45% of the total fatty acid (FA) content in seeds. Molecular and genetic differences that cont...

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Dettagli Bibliografici
Pubblicato in:Front Plant Sci
Autori principali: Zhang, Qing-Yu, Yu, Rui, Xie, Li-Hang, Rahman, Md Mahbubur, Kilaru, Aruna, Niu, Li-Xin, Zhang, Yan-Long
Natura: Artigo
Lingua:Inglês
Pubblicazione: Frontiers Media S.A. 2018
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Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC5807371/
https://ncbi.nlm.nih.gov/pubmed/29459881
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fpls.2018.00106
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