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Impact of mid-season sulphur deficiency on wheat nitrogen metabolism and biosynthesis of grain protein
Wheat (Triticum aestivum) quality is mainly determined by grain storage protein compositions. Sulphur availability is essential for the biosynthesis of the main wheat storage proteins. In this study, the impact of different sulphur fertilizer regimes on a range of agronomically important traits and...
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| Publicat a: | Sci Rep |
|---|---|
| Autors principals: | , , , , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Nature Publishing Group UK
2018
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5802717/ https://ncbi.nlm.nih.gov/pubmed/29410526 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-018-20935-8 |
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