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Biological Control Products for Aflatoxin Prevention in Italy: Commercial Field Evaluation of Atoxigenic Aspergillus flavus Active Ingredients

Since 2003, non-compliant aflatoxin concentrations have been detected in maize produced in Italy. The most successful worldwide experiments in aflatoxin prevention resulted from distribution of atoxigenic strains of Aspergillus flavus to displace aflatoxin-producers during crop development. The disp...

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Bibliografiska uppgifter
I publikationen:Toxins (Basel)
Huvudupphovsmän: Mauro, Antonio, Garcia-Cela, Esther, Pietri, Amedeo, Cotty, Peter J., Battilani, Paola
Materialtyp: Artigo
Språk:Inglês
Publicerad: MDPI 2018
Ämnen:
Länkar:https://ncbi.nlm.nih.gov/pmc/articles/PMC5793117/
https://ncbi.nlm.nih.gov/pubmed/29304008
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/toxins10010030
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