Evaluation of Culturally-Familiar Odorants for a Persian Smell Identification Test

INTRODUCTION: Processing odor information by the olfactory system depends greatly on the odor concentration. In order to use an odorant in a smell identification test (SIT), the minimum identification concentration (MIC) needs to be determined. MATERIALS AND METHODS: This study was conducted in 60 h...

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Опубликовано в: :Iran J Otorhinolaryngol
Главные авторы: Kamrava, Seyed Kamran, Jalessi, Maryam, Ebrahimnejad, Shaghayegh, Ghalehbaghi, Sahand, Amini, Elahe, Asghari, Alimohamad, Rafiei, Farhad, Farhadi, Mohammad
Формат: Artigo
Язык:Inglês
Опубликовано: Mashhad University of Medical Sciences 2018
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Original Article
Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC5787651/
https://ncbi.nlm.nih.gov/pubmed/29387660
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