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Chronic diseases, inflammation, and spices: how are they linked?
Extensive research within the last several decades has revealed that the major risk factors for most chronic diseases are infections, obesity, alcohol, tobacco, radiation, environmental pollutants, and diet. It is now well established that these factors induce chronic diseases through induction of i...
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| Publicado en: | J Transl Med |
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| Main Authors: | , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
BioMed Central
2018
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5785894/ https://ncbi.nlm.nih.gov/pubmed/29370858 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12967-018-1381-2 |
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