Nagaprabha, P., Devisetti, R., & Bhattacharya, S. (2017). Physicochemical and microstructural characterisation of green gram and foxtail millet starch gels. J Food Sci Technol.
استشهاد بنمط شيكاغوNagaprabha, P., Rajesh Devisetti, و Sila Bhattacharya. "Physicochemical and Microstructural Characterisation of Green Gram and Foxtail Millet Starch Gels." J Food Sci Technol 2017.
MLA استشهادNagaprabha, P., Rajesh Devisetti, و Sila Bhattacharya. "Physicochemical and Microstructural Characterisation of Green Gram and Foxtail Millet Starch Gels." J Food Sci Technol 2017.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.