Oral immunotherapy for food allergy

Food allergy is a pathological, potentially deadly cascade of immune responses to molecules or molecular fragments that are normally innocuous when encountered in foods, such as milk, egg, or peanut. As the incidence and prevalence of food allergy rise, the standard of care is poised to advance beyo...

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Bibliografiske detaljer
Udgivet i:Semin Immunol
Main Authors: Hussey Freeland, Deborah M., Manohar, Monali, Andorf, Sandra, Hobson, Benjamin D., Zhang, Wenming, Nadeau, Kari C.
Format: Artigo
Sprog:Inglês
Udgivet: 2017
Fag:
Article
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC5776738/
https://ncbi.nlm.nih.gov/pubmed/28865877
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.smim.2017.08.008
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