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Global estimation of areas with suitable environmental conditions for mariculture species

Aquaculture has grown rapidly over the last three decades expanding at an average annual growth rate of 5.8% (2005–2014), down from 8.8% achieved between 1980 and 2010. The sector now produces 44% of total food fish production. Increasing demand and consumption from a growing global population are d...

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Bibliographische Detailangaben
Veröffentlicht in:PLoS One
Hauptverfasser: Oyinlola, Muhammed A., Reygondeau, Gabriel, Wabnitz, Colette C. C., Troell, Max, Cheung, William W. L.
Format: Artigo
Sprache:Inglês
Veröffentlicht: Public Library of Science 2018
Schlagworte:
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC5774971/
https://ncbi.nlm.nih.gov/pubmed/29357374
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0191086
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