World Health Organization (WHO) guidelines on use of medically important antimicrobials in food-producing animals

BACKGROUND: Antimicrobial use in food-producing animals selects for antimicrobial resistance that can be transmitted to humans via food or other transmission routes. The World Health Organization (WHO) in 2005 ranked the medical importance of antimicrobials used in humans. In late 2017, to preserve...

ver descrição completa

Na minha lista:
Detalhes bibliográficos
Publicado no:Antimicrob Resist Infect Control
Main Authors: Aidara-Kane, Awa, Angulo, Frederick J., Conly, John M., Minato, Yuki, Silbergeld, Ellen K., McEwen, Scott A., Collignon, Peter J.
Formato: Artigo
Idioma:Inglês
Publicado em: BioMed Central 2018
Assuntos:
Guidelines Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5772708/
https://ncbi.nlm.nih.gov/pubmed/29375825
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s13756-017-0294-9
Tags: Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!

Registos relacionados