Morris, M. C., Wang, Y., Barnes, L. L., Bennett, D. A., Dawson-Hughes, B., & Booth, S. L. (2018). Nutrients and bioactives in green leafy vegetables and cognitive decline: Prospective study. Neurology.
Styl ChicagoMorris, Martha Clare, Yamin Wang, Lisa L. Barnes, David A. Bennett, Bess Dawson-Hughes, a Sarah L. Booth. "Nutrients and Bioactives in Green Leafy Vegetables and Cognitive Decline: Prospective Study." Neurology 2018.
Citace podle MLAMorris, Martha Clare, et al. "Nutrients and Bioactives in Green Leafy Vegetables and Cognitive Decline: Prospective Study." Neurology 2018.
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