Oleic Acid in the Ventral Tegmental Area Inhibits Feeding, Food Reward, and Dopamine Tone

Long-chain fatty acids (FAs) act centrally to decrease food intake and hepatic glucose production and alter hypothalamic neuronal activity in a manner that depends on FA type and cellular transport proteins. However, it is not known whether FAs are sensed by ventral tegmental area (VTA) dopamine (DA...

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Detalhes bibliográficos
Publicado no:Neuropsychopharmacology
Main Authors: Hryhorczuk, Cecile, Sheng, Zhenyu, Décarie-Spain, Léa, Giguère, Nicolas, Ducrot, Charles, Trudeau, Louis-Éric, Routh, Vanessa H, Alquier, Thierry, Fulton, Stephanie
Formato: Artigo
Idioma:Inglês
Publicado em: Nature Publishing Group 2018
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Original Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5770761/
https://ncbi.nlm.nih.gov/pubmed/28857071
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/npp.2017.203
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