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The impact of SO(2) on wine flavanols and indoles in relation to wine style and age

Wine has one of the broadest chemical profiles, and the common oenological practice of adding the antioxidant and antimicrobial sulfur dioxide has a major impact on its metabolomic fingerprint. In this study, we investigated novel discovered oenological reactions primarily occurring between wine met...

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Detalhes bibliográficos
Publicado no:Sci Rep
Main Authors: Arapitsas, Panagiotis, Guella, Graziano, Mattivi, Fulvio
Formato: Artigo
Idioma:Inglês
Publicado em: Nature Publishing Group UK 2018
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5770432/
https://ncbi.nlm.nih.gov/pubmed/29339827
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-018-19185-5
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